Ice Fermented Cider
Alc. 15%Buy Now
Icing is a method used widely in wine-making, and now introduced to cider from our beautiful Devon orchards. During the specialist process the cider apple juice becomes intensified, sweeter and richer. The powerful warmth and rich complexity match perfectly the floral bouquet and sweet apple finish.
Ice cider is ideally served as an aperitif or as a cocktail ingredient
Key Apple Varieties.
Tremlett's Bitter, Yarlington Mill & Black Dabinett