Breathing Life Back Into The Oldest Cider Mill
Breathing Life Back Into The Oldest Working Cider Mill Crediton & Cider Country If anyone was going to take cider out of the 19th century and into the 20th, it was going to happen in Crediton. The Cider Works (also known as…
Six Time Zones To Eat A Roast Beef Sandwich
Would a grown man travel six time zones, just to enjoy a single roast beef sandwich cooked on the city limits in the murder capital of North America? Those who know me well, probably know the answer to this question.…
Cider Vinegar & The New Year
Dry, joyless January. It’s like the Grinch won the greater war in Whoville. I’m backing #FriedEgg’nHamuary next year. Is it possible that my malaise could be cured by swapping a pint for a couple of tablespoons of cider vinegar? I…
2018 A Vintage Year
Proper Cold, Proper Wet, Proper Hot, Proper Apples This year produced some of the most impressive juice that we’ve ever seen, and all thanks to the weather in Devon getting everything right for us. Cider apple trees need a good…
On Leaf Fermentation
How an Old Text and Innovations in Wine Making Inspired an Entirely New Cider Making Technique Nearly two years of biting my tongue is over! I am extremely proud to reveal the first results of some very secret work we’ve…